We've made a quick and easy homemade version -- no need ... with this method of assembling and frying the egg rolls. Try ...

In a bowl, toss the shrimp with 1 teaspoon of the soy ... then add to the spring-roll filling along with the egg strips, cucumber and remaining 1/2 teaspoon of sesame oil. Toss well and season ...

The secret to making crispy egg rolls is all in the oil-fried wrap, which typically encases a mouthwatering filling of chicken or shrimp mixed ... are a few quick and easy tips you can use to ...

Plain thin Chinese egg noodles can be substituted for shrimp roe noodles. If you are making onsen eggs, put the eggs in a saucepan that's just large enough to hold them. Add water to cover the ...

Indulge at the new Black Ruby with a messy but delicious Crispy Basil Thai Burger – maybe with the best meat alternative in ...

Dip the zucchini in the egg ... for an easy weeknight dinner. The shrimp salad will keep for up to 2 days, covered, in the refrigerator. Serves six. Takes 30 minutes or less. 6 long rolls ...