Who has not enjoyed semolina pudding while growing up? That rich, thick with just the right amount of sweetness, yummy bowl ...

Chef Matteo Grandi, 34, found himself tipping the scales at just over 29 stone (185kg) and decided he had to make a change ...

Chef Matteo Grandi says he tipped the scales at just over 29 stone, juggling his career and health, but decided to overhaul ...

The ICE Futures canola market was mixed on Friday despite mostly negative sentiment in comparable oils. Malaysian palm oil was positive, but Chicago soyoil and European rapeseed were lower. Crude oil ...

Western Canadian cash prices for spring wheat and amber durum made small gains during the week ended Feb. 20. Support came ...

The ‘cost-of-living’ crisis may no longer be at the top of the political agenda, but inflation still continues to push up prices.

The waitstaff – pleasant and observant – will tell you they’re serving “the Champagne of pastas”, sourced from Campofilone in ...

Quality is still top of mind, but over the last decade thousands of people in Canada’s agriculture and agri-food industry ...

Linguine is available both dried and fresh and is typically made with durum wheat flour and eggs. It is usually between 3 and ...

Durum wheat acres are expected to increase this year, according to industry expert Marlene Boersch. The price and profit potential of growing durum is relatively strong, compared to other crops in ...

LETHBRIDGE HERALDabeeber@lethbridgeherald.comA Carmangay farmer is being honoured by the Farming Smarter organization for his ...

Limited rain points to another reduced harvest for Türkiye in coming months, and its flour exports have already fallen and ...