Ingredients 1/2 cup dried sour cherries 1 cup whole milk or cream 1 cup unsweetened, unflavored almond milk 1 cup steel-cut oats 1 tsp ground cinnamon 1 tsp ground ginger 1/4 tsp ground allspice 1 ...

Full of flavor, fragile and fleeting, sour cherries are a treasure worth seeking out. According to Tyler Butler, general manager and third-generation farmer at Butler’s Orchard in Germantown ...

Add the chopped sour cherries to the reserved cooking water and let stand for 5 minutes. In a large bowl, whisk the heavy cream with the cottage cheese, beaten eggs, egg yolks, 3/4 cup of the ...

1 pound wide egg noodles 3/4 cup dried sour cherries (4 ounces), chopped 2 cups heavy cream 2 cups whole-milk cottage cheese 4 large eggs, beaten, plus 2 large egg yolks 3/4 cup plus 3 tablespoons ...

Pitting cherries is kind of a pain in the you-know-what. I was lucky enough to find pre-pitted frozen sour cherries at my local farmer's market. But, I still had to pit the sweet cherries.

In a medium saucepan, stir together the cranberries, cherries, sugar, cranberry juice, and orange juice. Bring to a simmer. Cook over moderate heat, stirring occasionally, until the cranberries ...

Heart health Cherries are full of polyphenol antioxidants, which are found in plants, protect your heart from cell damage, and reduce inflammation. A study of more than 84,000 people found that ...

Dried cherries are dried, stoned, sweet or sour cherries. Dried sweet cherries often contain concentrated apple and cherry juice, which makes them taste more intense.

1/2 cup dried cherries, halved if large 1/3 cup finely chopped almonds 1/4 cup sliced almonds 2 tablespoons butter, cut in small bits 1. Heat the oven to 350 degrees. Grease a 6-cup baking dish. 2.

Dear Dr. Roach: When I first had gout, a friend suggested I eat several dried sour cherries for a few days. I had about a dozen dried sour cherries a day for only three days, and the pain was gone.