Tuna dusted with za’atar over fattoush salad is a favorite and pairs well with the famous truffle martinis. There is even a special menu for dogs. The chopped salad and crispy sushi are ...

Queenstown's Amisfield Restaurant has been named the third best restaurant in the world by revered US magazine, Food & Wine.This is due praise for the eatery, which sits on the shores of Lake Hayes ...