A program to restart outdoor dining in New York City on April 1 is facing an extensive backlog of applications.

A new fine dining restaurant that began as a popular popup has opened in San Marco with a chef-crafted menu focusing on ...

The trio behind the Secret Smash Society popup is almost ready to open the doors at Hard Times Deli. Until then, here's a ...

Up late and hungry? From Bob’s Pizza and Chicken Shack to Insomnia Cookies and Big Wig Tacos, this guide has all the best ...

You can also check out the campus dietitian's recommendation for the C4C and Village Center dining centers. Check this how-to doc for tips on using some of Nutrislice's features. Located in the UMC, ...

Lincoln’s newly introduced Herbie’s Market that features Amazon’s innovative Just Walk Out technology now has an open date, ...

Feb. 15 on South Dixie Highway, 16 Handles will offer free fro-yo to the first 100 guests plus discounts all weekend.

Liberty of the Seas is a great example of what Royal Caribbean brings to mass-market cruising: a focus on innovative ...

A Charleston, South Carolina chef is blending mountain and sea favorites at a new restaurant concept in Asheville.

Toll Brothers, Inc. (NYSE:TOL), the nation's leading builder of luxury homes, today announced the grand opening of Viewpoint ...

The wine bar is a partnership between Miller Union’s Steven Satterfield and Neal McCarthy and Dive Wine’s Tim Willard.

Former Yess sous chef Giles Clark serves katsu sando, shucked oysters, fruit tarts, and natural wine at the new Cafe 2001 ...