According to a concerning CDC study published today, the majority of the American diet—over 50%—consists of ultra-processed foods. This trend is even more pronounced among the youth, with children aged 18 and under obtaining nearly 62% of their caloric intake from such products.

Most Americans get more than half their calories from ultra-processed foods, according to a new federal report

Burgers, snacks and sweetened beverages remain the primary source of calorie consumption among U.S. adults and children, researchers found in a first-of-its kind study.