Imagine you stumble upon a giant, meat-eating plant—what would you do? First, don’t panic! Most carnivorous plants are way too small to eat a person, but let’s say this one is huge. You'd need to stay ...

Follow India’s foragers as they gather food growing wild in Ladakh, Delhi, Mumbai and Goa. Who knew the Earth was so generous ...

Once barren red earth, Pitchandikulam near Auroville is now a thriving forest, living classroom, and community hub for water-linked restoration. Discover how Joss Brooks transformed 60 acres of land ...

Pokémon like Trevenant and Tsareena have some of the best and most striking shinies, but sadly, they don't receive half the ...

From lab-grown meat to space-farmed greens, the future of food is arriving faster than you think. These groundbreaking innovations are transforming our plates, driven by sustainability, technology and ...

Woodrats’ dietary breadth is driven by the costs of both specialization and generalization. For example, generalist woodrats continued to eat harmful creosote year-round, even when less toxic plants ...

From intimate mating moments of shorebirds to scenic views of soaring raptors, here are the runner-up images in our annual ...

These remote and rocky islands off Scotland’s western coast offer visitors an ethereal beauty that goes perfectly with a ...

“Indigenous plants provide food and shelter to local animal life such as insects, birds, frogs and reptiles. Plants which support local insects, in turn support local birds and ultimately a ...

AS we celebrate Heritage Month, the Highway Mail takes a look at indigenous plants which readers can plant in their own gardens. We spoke to Susan Smith of the Westville Conservancy and Luci Coelho of ...

The colorful, venomous and mysterious Gila monster flourishes in the scorching Desert Southwest, but climate change threatens ...

The spiritual centre of Australia steals the show in the new movie, Kangaroo. The breathtaking landscapes of the Northern ...