Market Growth Driven by Rising Lactose Intolerance and Dairy Allergies, Growing Health Consciousness, Environmental Sustainability Concerns, and Increasing Vegan and Plant-Based Diet Adoption REDDING ...

The global dairy alternatives market was valued at USD 35.33 billion in 2024 and is estimated to grow at a CAGR of 11.5% from ...

The global cheese alternatives market is experiencing robust growth, projected to reach USD 8.41 billion by 2035, driven by ...

Mac and cheese is the ultimate comfort food, but not all boxed versions deserve a spot in your pantry. While convenient for ...

Dairy Alternative Markets Growing consumer preference for sustainable and vegan products is driving the demand for dairy alternatives globa ...

NORFOLK, Va. — Harborfest 2025 is officially underway at Town Point Park! 13News Now has exclusive team coverage all weekend long, including live coverage of the Parade of Sail, the Friday night drone ...

Daiya has introduced a new dairy-free cream cheese in single-serve 1oz packets aimed at foodservice operators, marking the first product of its kind in this format. The product, made with Daiya’s ...

Daiya has introduced updated versions of its Dairy-Free Cream Cheese and Deluxe Mac & Cheese lines, featuring improved formulations with enhanced taste and texture. “Innovation is in Daiya’s DNA” The ...

BC-based dairy-alternative cheese company Daiya. In March 2024, the company introduced a line of dairy-free and gluten-free macaroni and cheese products. The dry powdered macaroni and cheese ...

and the cheese is made with Daiya’s Oat Cream blend, which means it is now richer, creamier, and melts just like dairy cheese. We currently offer six delicious flavors, each made with our melt-in-your ...

Daiya Foods has been a pioneer of plant-based, delicious, dairy-free products since 2008. The company's growing line of premium, plant-based foods began with cheese formats including blocks ...