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Amitex Agro Product Pvt Ltd proposed to invest Rs 200 crore to set up a food processing unit at Lalukhedi, Agar Malwa. The company pledged to create around 800 jobs. Another food processing firm ...
The goal of food safety is safe food, as the adage goes, “If it isn’t safe, it isn’t food.” Recalls play a huge role in that effort. While consumers often view recalls as a negative ...
The Canadian Food Inspection Agency (CFIA) reported that the recall is in relation to a recall in another country, but did not say what country is involved. The Organic Traditions brand jumbo ...
Lining the shelves of American supermarkets are food products with chemicals linked to health concerns. To a great extent, the FDA allows food companies to determine for themselves whether their ...
Anna Matilda is an expert at growing her own food. Rochelle Eagle The realisation prompted Matilda, known on social media as “the Urban Nanna”, to write Everyday Permaculture, a toolkit of ...
Whether you’re ending dinner with chocolate, citrus or something nutty, these rich yet refined serves strike the right balance of boldness and sweetness. Think after-dinner drinks with a twist ...
In the fourth installment of Metro Travel Hot Takes, Patrycja Zaras argues that the Polish city of her birth puts Venice’s food scene to shame. Is anything more universally loved than Italian ...
The Company acquired 100% stake of Microsec Health Buddy Limited (formerly Myjpoy Fun &Food Pvt Ltd) (MHBL) and integrated business of forseegame.com with Microsec Technologies Limited ...
We sell different types of products and services to both investment professionals and individual investors. These products and services are usually sold through license agreements or subscriptions ...
They say that there is wisdom in crowds. But when it comes to food, crowds can often be extremely dumb. If you’ve ever lined up for ramen in Japan behind 200 tourists, you’ll know exactly what ...
You likely know fiber is one of the most important macronutrients, and you need to eat a fair amount of it every day to maintain a healthy gut, which feeds into many aspects of your wellbeing.
But I am more than just a restaurant critic – it may sound pompous, but I think of myself as a writer first and foremost, and a food person second. And I need to support myself and my work ...
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