HYDE PARK, N.Y., June 4, 2025 /PRNewswire/ --The Culinary Institute of America (CIA) today announced the appointment of CIA alum Robert E. Jones '20 to the position of Vice-President, Strategic ...

HYDE PARK, N.Y., May 15, 2025 /PRNewswire/ -- The Culinary Institute of America (CIA) today announced a new collaboration with Thimus, a company that aims to demystify the complexities of the ...

Evans was on a long weekend vacation to Savannah last year when he spotted the Culinary Institute under construction. As a 22-year veteran of New York City restaurants and cooking schools, the ...

Poughkeepsie Journal. One&Only, a collection of ultra-luxury resorts and private homes, are coming to Hyde Park, adjacent to the Culinary Institute of America in 2028.

A rising star in the culinary world was killed in a freak accident while hiking at a remote waterfall in Hawaii. Gianna Buzzetta, a 26-year-old prodigy and executive pastry chef at the ...

“One is more subtle, one is more in your face,” Fernandes said. Elvio’s Blend, a mix of Guatemalan and Ugandan coffee, is for people who like a strong Italian/Portuguese-style espresso.

NY and VT students showcase top culinary skills in team management, culinary, ... (NYSRA) announced the winners from its 21st annual ProStart Invitational at the Culinary Institute of America.

Chef Brandon Walker, a Culinary Institure of America alum, stirs the pot at his place, Essie’s Restaurant in Poughkeepsie. Right, the jerk ribs and cornbread. Credit: Jeffrey Basinger ...

New York, Massachusetts, and New Jersey were ranked in the top 10 by the Auguste Escoffier School of Culinary Arts. While Hawaii easily claimed the top spot in the annual food scene rankings, New York ...

NEWARK, New Jersey (WABC) -- A group of students in New Jersey are putting their culinary skills to the test in a new high school reality cooking show called "Newark Chops." The show, which debuts ...

"Bake an Impact" 9:30 a.m. Jan. 18 at the Culinary Institute of America, 3399 North Road in Poughkeepsie. Noted chef Genevieve Meli teaches a hands-on class with recipes inspired by her new book ...