It belonged to a young South Korean who had traveled almost 7,000 miles to study at The Culinary Institute of America ... Nowhere is that truer than in Poughkeepsie, where alumni restaurants ...

Lola's Café, by chef, owner and Culinary Institute of America graduate Ed ... Eastdale Village in Poughkeepsie, the mid-Hudson Valley's first live-work-play community, continues to expand.

Starting with a serving of culinary ... Tivoli, NY. Open seasonally from Thursday to Monday from noon to 10 p.m. Located ...

Anyone Bourdain was a one-of-a-kind personality who is most famous for his best-selling book "Kitchen Confidential: Adventures in the Culinary Underbelly," and for television shows such as ...

NEW YORK — The New York State Restaurant Association (NYSRA) announced the winners from its 21st annual ProStart Invitational at the Culinary Institute ... to multiple NY Invitational teams.

HYDE PARK, N.Y., May 15, 2025 /PRNewswire/ -- The Culinary Institute of America (CIA) today announced a new collaboration with Thimus, a company that aims to demystify the complexities of the ...

The training helped one student named Luis earn a spot at the Culinary Institute of America in New York. "I was pretty ecstatic about it. I like making dishes for people. Cooking is a way for me ...

HYDE PARK, N.Y., June 4, 2025 /PRNewswire/ --The Culinary Institute of America (CIA) today announced the appointment of CIA alum Robert E. Jones '20 to the position of Vice-President ...