They are deliciously flavored, moist chicken, topped with buffalo sauce and an easy-to-make blue cheese coleslaw! Perfect for ...

Chicken Katsu. 1 8 ounce box panko crumbs Toasted sesame oil 1-inch knob ginger, microplaned 4 tablespoons mayo (preferably Japanese, but Duke’s also works ...

Serve cold topped with fresh chives. Alternatively, you can transfer the dip to an oven-safe dish and heat at 300°F (150°C) until warmed through (10–15 minutes), or microwave on high for 2–3 ...

The chicken restaurant started in Louisiana and has since spread across the South, with just over 430 locations in America. It's all about fried chicken here as it offers a limited menu of chicken ...