The flaky, crunchy pastry has a certain je ne sais quoi that makes it incredibly versatile, so much so that TODAY’s Al Roker was recently inspired to go on a croissant crawl in Paris.

Heading over to Rise in Preston on an unseasonably warm winter’s day, I was very much in the mood for a cheeky flat white and a warm, soft, flaky croissant in the extremely welcome January sunshine.

When it comes to pastries, the croissant stands out as unique. Whether you're a constant or occasional consumer of croissants, Thursday, Jan. 30, is a good day to celebrate the pastry because it's ...

Among Le Pain Quotidien’s savory croissants, you can try the Avocado Croffle, with a crispy texture, avocado base, and poached egg. Also, there’s the curry scrambled eggs croissant ...

The irresistible scent of freshly baked croissants can tempt anyone as it drifts from the bakery aisle. However, despite their popularity, these flaky pastries are seldom made at home. This is ...

“Congratulations” to Post Malone on his Oreo collab. Someone “Pour (Him) A Drink” of milk. On Jan. 22, the sandwich cookie brand announced the launch of Limited Edition Post Malone Oreo ...

The cookies will be embossed with nine different designs representing his most recognizable songs Oreo Post Malone is known for his musical collabs with Blake Shelton, Taylor Swift and others ...