This quick and easy Italian Casserole came to us from Mrs. Harland J. Stone in Ocala, Florida, in 1990, and we're still making it. The dish combines spaghetti with cream-of-mushroom soup, spinach, ...

Add the sage, capers, garlic, lemon zest, red pepper flakes, 2 teaspoons salt and 1 teaspoon black pepper to the bowl and stir carefully. Stir in the Fontina.

Instead just layer a few simple ingredients and let the slow cooker do the work for you. Related: Wait, Is Lasagna Actually a Casserole? "This was one of the best crockpot dishes I've ever had the ...

Step 1. Cook chicken and vegetables: Add chicken, onion, celery, and carrots to the slow cooker. In a bowl, combine the stock, soups, and seasoning, and pour over chicken and vegetables. Cook on LOW 6 ...

Easy Egg Noodle Recipes make for an easy dinner which is a favorite of mine! With the crazy schedule of the kid’s dinner ...

Sarah said, “I tend to do this with most of my pasta bake recipes because it just works better. I’ve tried it both ways, and cooking the pasta first always has the best results, and as it ...

Ingredients. 1.5 litres chicken stock. 3 corn cobs, husks removed. 5 chicken tenderloins. 2cm piece ginger, peeled and finely chopped. 3 spring onions, finely sliced, plus extra to serve ...

In a bowl, mix the flour with salt and pepper. Dust the chicken thighs in the seasoned flour, shaking off any excess. Heat oil and butter in a large, ovenproof shallow casserole dish over medium heat.

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