Uncooked ziti pasta: A tube-shaped pasta that holds onto the meaty sauce and provides a base for the dish.Penne could work nicely, too. Pancetta or bacon: For a salty, smoky addition. Large onion and ...

This quick and easy Italian Casserole came to us from Mrs. Harland J. Stone in Ocala, Florida, in 1990, and we're still making it. The dish combines spaghetti with cream-of-mushroom soup, spinach, ...

Add the sage, capers, garlic, lemon zest, red pepper flakes, 2 teaspoons salt and 1 teaspoon black pepper to the bowl and stir carefully. Stir in the Fontina.

From cheddar broccoli to cheeseburger, these are the most popular soup recipes that Taste of Home readers just can't get ...