white pepper and remaining 1 teaspoon salt. Add shrimp; toss to coat. In the same wok or skillet, heat 1/2 in. oil to 375°. Fry shrimp in batches until crispy and no longer pink, 5-6 minutes ...

If there’s one thing I love, it’s a dish that delivers big flavors without a complicated process. That’s exactly why th ...

With just three ingredients (plus salt, pepper, and a squeeze of lemon), this just might be the easiest recipe you'll find for crispy-baked fish. These crispy baked tilapia fillets are amazingly ...

How to Buy Shrimp at the Grocery Store In a mini food processor, blend the mayonnaise with the chipotle and 1 tablespoon of the buttermilk. Season with salt and pepper and refrigerate. Heat a ...

Taste for seasoning and add more salt and red pepper flakes ... Spoon the greens and their broth over crispy toasts in wide shallow bowls and top with shrimp. It's a low-effort, filling, and ...