A classic combo of ham, cheese, and white bread can be amazing, but the sandwich category is so vast that it would be a shame ...
When Katie Owes opened her Brooklyn soul-food restaurant in 2014, “Tik Tok” was still just a Kesha song and her customers ...
Shangerdanger on MSN
I had to teach her how to swim...
While I was busy teaching her how to swim (because apparently cracking giant eggs underwater wasn’t chaotic enough), the girls went full mad scientist. Their mission? Break open the biggest egg we ...
Locals know best: discover these Rhode Island hole-in-the-wall eateries serving comfort food, seafood, and timeless classics ...
Drones will soon play a key role in Canada’s defence strategy. They’ll need some air-traffic control.
GRAND FORKS — When UND President Andrew Armacost wakes up, usually at 5 a.m. but sometimes earlier depending on his schedule, ...
Discover Ocean City’s Bonfire Restaurant, a Maryland seafood buffet since 1973, where blue crabs are steamed with Old Bay and ...
The Standard's journalism is supported by our readers. When you purchase through links on our site, we may earn an affiliate ...
No one would finance Todd Graves’ idea for a restaurant serving only chicken fingers. So he worked as a boilermaker and salmon fisher to fund it himself. Now Raising Cane’s is one of America’s hottest ...
Pairing wine with salty food can be tricky, but it's essential to avoid pairing this kind of wine with salty food, according ...
Governor Caleb Mutfwang in this concluding part of an interview with Nigerian Guild of Editors, NGE, first published on ...
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