Wine’s role is universal whether the dish is simple or complex, and you need not be a great cook to use wine in its preparation. While most often, just a splash will go a long way, it’s vital ...

Drinks writer and broadcaster Helena Nicklin suggests an itinerary for a fun-filled, wine-soaked and highly Instagrammable tasting tour in the Loire Valley.

The Loire affords wine lovers an ability to appreciate a welcoming range of varietal and stylistic diversity driven by individual terroirs at welcoming price points.

Australia crushed more red wine grapes this year but fewer people are drinking it, prompting warnings of a worsening wine glut.

When the mercury rises, wine can feel like a gamble. Big reds feel too heavy, oaky whites start to drag, and suddenly that ice-cold can of something questionable looks tempting.

The 300-plus Loire Valley castles dating back to the 10th century provide a jaw-dropping vista that alone makes the region worth visiting.

Livremore’s annual food and wine pairing celebration is returning for another season. “TASTE: The Livermore Valley Wine Experience,” will take place from October 16-19, and will see the ...

A tiny production of Napa Cabernet Sauvignon wines from a couple who has made great wine and food their mission impresses with power and harmonious beauty.

While dry red wine and clear liquors have lower sugar and calorie content, drinking any type of alcohol increases cancer and heart risks, according to experts. Here's what to know.

One region that should be on your bucket list is France’s Loire Valley. It is here in verdant central France where history and wine intersect as well as anywhere in Europe.