The latest restaurant and dining news from the metro Atlanta area. Holiday deals, new menu items, new restaurants, special ...

Don’t expect anything exciting. It’s properly executed if pedestrian, and there isn’t a lot of choice beyond a handful of hot and cold starters and just one main dish: French-style chicken rice. There ...

To begin, place the pasta in a pot of boiling salted water and let it cook for five minutes. While the pasta is bubbling away, place a teaspoon of olive oil in a large frying pan. Chop the bacon ...

Most of the complexity comes in picking up ingredients ahead of time; once you're stocked, you should be able to eat with 15 minutes of prep and 15 minutes of cooking.

The video shows something that I’d be willing to bet most of us have never seen in a gym bathroom: an electric skillet next to a bathroom sink in a locker room. And there was chicken cooking in it!

Former cooking columnist Ben Mims marinates a half chicken in oil, red wine vinegar, dried oregano and plenty of garlic and lemon zest. The marinade penetrates the chicken on the grill. It’s the ...

The USDA recommends cooking chicken to a minimum internal temperature of 165°F. However, a single target temperature doesn’t reign supreme — white meat and dark meat should actually be cooked ...

The pink test doesn’t always work with chicken, especially if you’re cooking dark meat. A whole host of factors can play a role in your chicken’s hue, says Dr. Detwiler.

SACRAMENTO, Calif. — Several headlines have recently surfaced about what some reports claim is a "little known" or "secret" proposal in California that could increase gas prices by nearly 50 ...