Crunchy and cool, Sichuan cucumber salad is one of the most refreshing dishes you can eat on a sweltering day. Zainab Shah ...

To make a perfect roasted chicken in about 45 minutes, all you need is an air fryer (4 quarts or larger,) a chicken of your choice and some simple spices and pantry ingredients.

I tested the Our Place Wonder Oven for over two months. It took me some time to get used to it, but here’s why it’s replaced ...

Here is some general guidance on how to cook chicken in an oven: Whole chicken - one to two hours, depending on size. Boneless chicken breasts - 20-30 minutes at 350-375°F (175-190°C).

Place the hot skillet into the oven, reduce oven temperature to 425 degrees. Bake until tops of biscuits are golden brown, about 12-18 minutes. Remove from oven; brush tops with melted butter.

You can raise the temperature of the oven to 425 degrees Fahrenheit, but you will still have to roast the chicken for about half an hour, which can still dry out the thighs.