There’s nothing quite like a warm, cheesy, and deeply satisfying casserole to make you feel cozy and comforted. This Bacon ...

It’s a dish that feels both familiar and elevated, making it a great option for potlucks, weeknight dinners, or make-ahead ...

Every party needs that one dish that disappears first – the one that sparks whispers of “What is this? It’s amazing!” and ...

Just stir together stuffing mix, ham, asparagus, and cheese in a 9x13 pan before pouring over a savory custard made with cream of asparagus or mushroom soup. Dijon mustard gives it a little tang.

5. Creamy Chicken Enchiladas You'll notice that adding cream of chicken soup to most dishes makes them, well, creamy. These enchiladas are no exception (the addition of cream cheese helps, too).

This soup is quite filling, so you don’t need a bevy of dishes on the side. You can store leftover soup in an airtight container in the refrigerator for up to 3 days or freeze for up to 3 months.

Return soup to the pot after blending. With the heat still off, stir in the sour cream and stir to combine. Serve hot and garnish with cheddar cheese, bacon and chopped chives.