Cold storage has room to grow in different kinds of places as well as specific markets. Grocery stores and larger restaurant chains continue to experiment with centralizing production and distribution ...

Cold storage architects are building envelope experts. A cold storage building must have both a continuous thermal envelope and a continuous vapor envelope. It’s a simple enough concept but can be ...

The owners of well-known, Arkansas-based refrigerated transporter Doug’s Produce recently held a groundbreaking ceremony for their latest venture, Compass Cold Storage, which is building a 2.8 ...

WEST ROCKHILL — New technology and changes in the industry are behind the request for a variance to allow Derstine’s Foodservice Distributor to build a 120-foot tall cold storage building, co… ...