Pineapple Coconut Chia Pudding Made with frozen pineapple and 6 other ingredients, this blended Pineapple Coconut Chia Pudding is a delicious and refreshing treat that takes 5 minutes to make ...

Food tastes can change between generations. This dessert may have been hated by older generations, but it's having a bit of a ...

Mayonnaise (it contains egg, plus provides great moisture for baked goods) How to get 12+ grams of protein elsewhere Two eggs deliver about 12 grams of protein. And, if you’re limiting your egg ...

Use a hand mixer to thoroughly mix the pudding mix with the coconut milk, then add a 15-ounce can of unsweetened pumpkin (or squash, if you want to get technical) along with 1 tablespoon vanilla ...

1 cup uncooked white jasmine rice 2 1/2 cups water 1 (13.66-ounce) can unsweetened coconut milk, well stirred 1 (12.2-ounce) can evaporated coconut milk (such as Nature’s Charm) 2/3 cup ...

Pudding cakes are so simple you could make them in your sleep. For the citrus kind, you just mix the dry ingredients (flour, sugar, salt, etc.), then stir in the wet (egg yolks, milk, juice, rum ...

Coconut cream pie is my favorite! It's so rich, creamy and silky-smooth with subtle coconut flavor, and a big pile of whipped cream on top. Technique tips: Whisk pudding constantly while bringing ...

To a medium saucepan, set over medium heat, combine the coconut milk, sugar, and pinch of salt; stir until the sugar has dissolved. Pour in the starch slurry and stir until thickened, about 5 minutes.