Chicken thighs: Dark meat is best because it is quite forgiving, retaining its inner juiciness even as the exterior chars. Skinless, boneless thighs are the easiest.

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Make your workweek easier with these delicious, healthy make-ahead lunch ideas that save time, reduce stress, and taste ...

Hideout Kitchen’s owner’s personal project opens on Wednesday; Nora Haron calls it quits in Walnut Creek; Opa’s replacement ...

Eating 100 grams of protein per day may help some people meet their health goals, such as improving their body composition ...

2. Stir in the peanut butter, green beans, coconut milk, sugar, soy sauce and sesame oil, and season with a generous pinch of salt. Bring to a slow boil, then reduce the heat to low and let it ...

Never fear, Hampton Roads! This month, we are launching the Let’s Eat guide, an online database designed to help you decide ...

Foodie-favourite curry house Gymkhana have just launched a tasty new at-home sauce range, and with two Michelin stars under their belt, you can guarantee they’ll be packed full of flavour. The range, ...

Add the chicken and spices, and cook for another eight to 10 minutes. 2. Stir in the peanut butter, green beans, coconut milk, sugar, soy sauce and sesame oil, and season with a generous pinch of ...

Sudanese peanut butter chicken curry Rich, nutty, and subtly spiced, this Sudanese favourite uses peanut butter in place of cream or yoghurt for a velvety sauce.