If you love snacking on pickles straight from the jar at any time of the day, Claussen is the brand for you. Its never-heated, vinegar-brined kosher dill halves are the crunchiest pickles we tried, ...

We tasted 12 dill pickles side-by-side to determine the ultimate best for sandwiches, cooking, and eating straight out of the jar.

Do dill pickles tickle your fancy? Ours, too. Here are the best dill pickle brands you can get at your local market.

Crisp, tangy, and full of fresh dill flavor, these quick pickles come together in minutes — no canning required — for the perfect crunchy snack or sandwich topper.

Have you ever wanted to make pickles but didn't know where to start? Start here! This easy tutorial shows how to make the most delicious dill pickles step by step. Recipe included at the end. # ...

That is, if the question is how to punch up pasta or potato salads, sandwiches, soups and margaritas.

But pickles on sandwiches really took off with the rise of fast-food burger joints, like McDonald’s, in the 1940s and 1950s. Why do some pickles have ridges?

Claussen is marketing its brine bottles as a kind of dual-purpose product: a mixer to pregame your night out, and an electrolyte beverage for your inevitable hangover the next day.

These limited-edition eight-ounce bottles come with just the brine (get it?!) and without any actual Claussen pickles. What are you supposed to do with a bottle of just pickle juice?

Pickle lovers can now buy Claussen’s signature brine in ready-to-pour bottles for cocktails, cooking, and more.