When winter’s chill begins to fade and the globe is splashed with warm color, there is a kind of gastronomic magic that ...

If you're travelling to the U.K., leave some room in your suitcase as the country is home to some excellent foodie finds that ...

Restaurants and bakers have been leaning heavily into nostalgia over the past few years, and one of the more recent hits is the marzipan-covered “prinsesstarta”.

Rich, gooey chocolate mug cake, made in mere minutes in the microwave, is the perfect single-serve dessert that's almost too easy to make.

Chocolate angel food cake is a great cake choice for summer. The cake is light and goes well with ice cream, cold whipped cream or crème fraiche.

12 Sponge Cakes That Are Light, Airy, and Absolutely Irresistible From Fraisier to Black Forest, these recipes showcase the delicate and delicious sponge cake.

Learn how to create a flawless Chocolate Swiss Roll with light sponge, vanilla whipped cream, and rich ganache.

From Oregon, a Chocolate Cake That Changes Hearts and Minds The Portland area is a hot spot for vegans, who have the most environmentally friendly diets. It has also yielded a game-changing dessert.

Gov. Kathy Hochul sounded off Wednesday about the “outrageous” price of eggs -- jokingly telling New Yorkers to make chocolate cake with applesauce instead.

A lot of Easter traditions – including hot cross buns and lamb on Sunday – stem from medieval Christian or even earlier pagan beliefs.

Climate change, global cocoa shortages, and rising production costs are putting the squeeze on chocolate lovers this Easter.