With sprinkles, ice cream, and layers of billowy frosting, these party-perfect recipes will make the day especially festive — just don't forget the candles. Jodie Kautzmann is an editor, baker ...

The cake uses considerably less flour than one might expect - just ½ cup of cake flour - so its texture is a little bit ...

By the mid-20th century, fruit cake gave way to white cake, which then gave way to chocolate. When it comes to birthday cakes today, if you can dream it, it can be done.

While chocolate cools, process powdered sugar, butter, cocoa, and salt in a food processor until smooth, about 1 minute, stopping to scrape down sides as needed.

During this special show, Yearwood surprised her birthday guy with a special G.O.A.T trophy and a candle-topped, German chocolate cake with coconut-pecan frosting.(It's Garth's favorite cake ...

“The tradition of blowing out candles on a cake has always kind of grossed me out, to be honest, even before Covid-19,” says Caissie St. Onge, a comedy writer and television producer in Los ...

Eggs do a lot in baked goods, especially cakes. The proteins provide structure to the cake and help it rise. The natural lecithin in egg yolks emulsifies ingredients.

Spread the tops of each cake with apricot jam. Sandwich the cakes with a third of the ganache, then spread another third on top. Take a small palette knife and make a pretty swirl pattern on top.