The recent debate about whether we should call the holiday “Chinese New Year” or “Lunar New Year" has made me reflect on the ...

In 1644, the Ming dynasty, which had been in power since the 14th century, experienced a series of climatic disasters that contributed to accelerating its fall.

Representing a united heritage and respect for the collective history of our world, this is how to visit all seven modern ...

Food from ancient, and not-so-ancient, times, has seen cuisine from across China appear on tables at home and abroad to this ...

The fair featured both newly designed cultural merchandise, such as ornamental pendants, and traditional items, such as fish ...

During the Sui Dynasty (581-618) and Tang Dynasty (618-907), the production method became more refined, and by the Ming ... food, but we are not simply replicating a Western mode; we are telling ...

Currently the executive sous chef at Jinling Hotel’s Restaurant ... including the Ming Tombs.” The Xiaoling Mausoleum of the Ming Dynasty (1368-1644), a World Heritage Site, is the final resting place ...

The Apothecary Diaries is loosely based on the Tang and Ming dynasties in a fictitious China. The inner palace in the series mirrors the Imperial Chinese ... poison food tester. The Emperor ...

Even though I don’t cook Chinese food all the time, I can hardly step into my kitchen without encountering ingredients, equipment and cooking methods that can be traced back to China. Adding a ...