After going viral with her spring onion oil noodles, Hong Kong-based chef and content creator Emma Chung is on a mission to ...

Fried rice can be served on its own or as part of a Chinese meal. I like to use a 14-inch flat-bottomed wok, which allows the ingredients to heat up quickly and evenly without overcooking.

Arroz Chaufa - Peru When the Chinese migrated to Peru, their culinary traditions merged, leading to the creation of Chifa, also known as Chinese Peruvian cuisine. Chinese fried rice evolved into ...

This is a very versatile dish, quickly made in a wok or large fry pan. It can use many of the vegetables you have in your crisper along with whatever meat you have handy. Meat can include leftover ...

“As a chef, I will never make egg fried rice again,” Wang Gang, a celebrity chef with more than 10 million online fans, pledged in a video message on Monday.

Heat 1 tablespoon of grapeseed or other neutral oil in a 10-inch cast-iron or nonstick skillet over medium-high heat. Add Spam and sausage pieces and cook, stirring often, until golden brown and ...

“As a chef, I will never make egg fried rice again,” Wang Gang, a celebrity chief with more than 10 million online fans, pledged in a video message on Monday.

In some corners of the Chinese internet, November 25 is celebrated as the “Egg Fried Rice Festival” or “Chinese Thanksgiving” – a nod to the belief that if the younger Mao had survived ...