Let me tell you, if you take a peek in my fridge any given day, you’ll probably notice a bright array of jars. Jellies, jams, ...

Both Nikki Trzeciak and Cameron Smith recommend blue cheese and figs as a flavor combination that everyone should try, either paired with nothing else or as part of a larger cheese platter. Both ...

Why this is a Fruit-N-Cheese-tastrophe: The word “ostentatious" should be applied to ball gowns and Lady GaGa performances, not to your fruit and cheese displays.

When I put together a fruit and cheese plate I try to include more than one type of apple — one sweet and one tart, for example — and if there are pears and grapes to be had I add them too.

The other things you might want to include with the cheese are some mixed flavors and textures from other foods. Nuts are a great salty addition and go well with just about any cheese on the plate.

Ingredients 1/3 cup hazelnuts 2 Bosc pears, halved lengthwise, cored and cut lengthwise into 3/4-inch wedges 1 large quince (1 pound), peeled, cored and cut into 1/2-inch dice 1/4 cup sugar 4 tbsp ...

My ‘Frosty the snowman’ Christmas cheese and fruit platter is a winner for holiday parties, and easy to put together She also shared how to make a diet-friendly version of the platter ...

My cheese board featured a selection of vanilla yogurt-covered cranberries, Italian marinated tomatoes and kalamata olives, a house-made fruit compote, and some savory mustard quick pickles.

A care home in Wilton hosted a social evening for residents, families, and guests from the wider community. Wilton Place Care ...

She may not have been there from Day One: When the Santa Monica Farmers market first opened, Amelia Saltsman was living in Malibu, running a cooking school, raising young children and driving to ...

They’re tangy-sweet, unlike any other raisins you’ve ever had, and the perfect final touch for your cheese platter. Hallock is a Times staff writer. betty.hallock@latimes.com ...

Wow your friends by puttying together a sophisticated cheese board. It’s a skill that may very well change the way you look at entertaining, a near-effortless offering that requires nothing more of ...