Combine the cream cheese, cheddar ... piece of cling film (about 50x50cm/20x20in) out on a work surface. Spoon the cheese mixture into the centre and wrap tightly, forming the cheese into a ball ...

Packed with a creamy blend of tangy ranch seasoning, smoky bacon, Buddig beef, and shredded cheddar ... leftovers in a piece ...

Chef Linda Paetz is a graduate of Monroe County Community College’s former culinary program, and she’s taught classes at MCCC.

Add the white cheddar cheese, tart cranberries ... Wrap and Chill: Transfer the cheese ball to a large piece of plastic wrap or sheet of plastic wrap. Wrap it tightly and refrigerate on a baking ...

At face value, grilled cheese is a pretty simple sandwich: Slap a piece of cheese between two ... A mild, rinded cheddar cheese, it has veins of blue that create an unexpected flavor Browne ...

Chef Linda Paetz provided two recipes ideal for Super Bowl parties: Ham and Cheese Sliders and Cheddar Bay Sausage Balls. Paetz likes both recipes for being easy-to-make and well-suited for ...