If you would prefer not to fry these patties, you can bake them in the oven. Before you dip them in breadcrumbs, though, mix the panko with a tablespoon or two of oil to help the coating brown.

4. Stir in the Sausage and Chicken. Next, I add the sliced andouille sausage and shredded chicken to the pot, stirring well to coat everything in the roux.

I made Stanley Tucci's chicken cutlet recipe for my family. The meal called for just five ingredients, took 30 minutes to make, and tasted delicious.

Place 2 pounds chopped boneless, skinless chicken breasts in a medium bowl. Drizzle with 1 tablespoon of the olive oil, season with 1 tablespoon of the Cajun seasoning, and toss to coat.