This exclusive HZ Tried & Tested review offers a closer look at how Yellow Marigold's latest tray collection, 'Echoes of ...

4. Bake, one tray at a time, until edges are set and beginning to brown, 11 to 13 minutes, rotating tray after 7 minutes.

Chai is the Hindi word for tea — any kind — so chai tea really means “tea tea.” The more accurate term is masala chai, a mixture of spices (masala) and tea (chai).

The chai tea lattes that we've come to love in the US are technically a type of masala chai, combining spice-infused black tea with milk, sweetener, and foam.