The process of how to caramelize onions involves slowly cooking sliced onions over low heat until they transform from crisp ...

The sweet, roasted flavor of caramelized onions is central to many recipes, from a French onion grilled cheese sandwich to steak with onions and peppers. Caramelization takes time and attention ...

Here's how to caramelize onions like a pro. Peel the onions. Halve and slice lengthwise into uniform pieces (about 3/8-inch-wide slices are ideal, but a little larger or smaller is fine).

Caramelized onions are here for you. Have an onion and dried pasta on hand? Caramelize that onion, and toss with cooked pasta, maybe an herb or some pepper and cheese, and boom—dinner is served.

Soft, sweet, browned onions go great on burgers, among other dishes. But the time and know-how required are why dishes like French onion soup, and dip, aren't made at home. Here's how to get from ...

We here at Skillet love to brown our food. We brown it deeply and thoroughly. We also love to caramelize. And while onions and other alliums get most of the attention when it comes to browning and ...

The author and cook Melissa Clark takes you into her kitchen to show you how easy it can be to make exquisite and delicious meals. The author and cook Melissa Clark takes you into her kitchen to ...