It can be fun and a little adventurous to cook over a live fire. And it’s easy to get the hang of campfire cooking once you’ve done it a few times.

It can be fun and a little adventurous to cook over a live fire. And it’s easy to get the hang of campfire cooking once you’ve done it a few times.

Long-handled, metal utensils with wooden handles, including a spatula, tongs and a fork, make working with a hanging grill – or any grill over a fire – much more comfortable for the cook.

Review and field test of a portable campfire grill, focusing on its sturdiness, ease of setup, cooking functionality, and suitability for open-flame outdoor cooking. Brian Wilson, The Beach Boys ...

While many campers like to eat well in the wilderness, they don't necessarily want to pack along a full-on camp stove setup. The Daggerfish Campfire Grill was designed with just such folks in mind.

BioLite has been the most exciting name in outdoor cooking for the better part of a decade. The FirePit+, a combination portable campfire and grill, is their most approachable product to date.

Divide the vegetables evenly onto each sheet. Fold up fold up on the sides, seal and form a packet. Place on grill or campfire grate and cook for 20 to 25 minutes or until vegetables are tender.