California Fish Grill, the renowned fast-casual restaurant destination for delicious, sustainable healthier seafood, announced the return of sustainably sourced Mahi Mahi to its menu. With an ...

California Fish Grill, a fast-casual pioneer in serving sustainable and responsibly sourced seafood, is celebrating its 25th anniversary. Since the first restaurant opened on December 1, 1998 in ...

The California Fish Grill, which boasts a menu of sustainable seafood, is now grilling in San Mateo’s Bridgepointe area, near Foster City. It’s the chain’s second restaurant in San Mateo County.