The Shaba Kitchen. The Shaba Kitchen Cake Serving Trick — Easy and Impressive Dessert Hack. Posted: May 26, 2025 | Last updated: May 27, 2025. A simple yet clever technique from Shaba Kitchen ...

A spring dessert with a surprising twist This grilled lemon cake is not just a dessert — it’s a celebration of spring on a plate. With its crunchy, flavor-packed biscuit base baked directly on the ...

This dense, fudgy flourless chocolate cake is a chocolate lover's dream come true. The sensation is chocolate, chocolate, and more chocolate — just a few bites and you'll be utterly satisfied.

Preparation 1. Preheat the oven to 350 F. Evenly coat a 12-cup Bundt cake pan with neutral oil and dust it with flour, tapping out the excess. 2.

Day 1: In a small bowl, combine the raisins and pineapple (with juice). Cover and refrigerate overnight. Day 2: Preheat the oven to 350°F. Butter and flour two 9-inch round cake pans (or use ...

Preparation 1. Preheat oven to 350 F. Evenly sprinkle the brown sugar and salt over the bottom of a 9-by-2-inch ungreased round cake pan. Arrange the butter slices over the sugar in an even layer.

Summer fruit season is here! After you have added that fresh goodness to quick breads, pies, cobblers and ice cream, it’s time to return to the iconic pound cake.