The most unique hotel amenities guests can find at properties around the world, from a hotel that serves a fresh piece of pie on your first night to one that has in-room beer taps.

For that, I skipped melted chocolate in favor of cocoa powder. Melted chocolate tends to dry out cake batter, and unless you’re using 100 percent unsweetened chocolate, adding bar chocolate also ...

A cake soak is a quick fix for dry cakes, yes, but it also serves to make good cakes even better, guaranteeing that they’re extra moist and extra tender. In Caroline Wright ’s book Cake Magic ...