Off the Hook, the Baton Rouge-based fast-casual seafood chain, is charting a steady course for growth over the next decade.

Start at Prejean's, a highly rated, proudly Cajun restaurant offering local favorites ... you'll start in Thibodaux and head south toward the Gulf. Along the way, there are 18 stops listed ...

The Northshore is in for a tasty treat on Friday, June 27, as the Louisiana Seafood Cook-Off takes place live at the Harbor Center in Slidell.

Laissez les bon temps rouler — or let the good times roll — at Gregory’s Restaurant and Bar’s annual 10-day Cajun festival Friday, Feb. 13, through Feb. 22, where a variety of specialty ...

He assures that a bright, boisterous vibe complemented by Mexican, Cajun and Creole cuisine can ... Twin Peaks’ neighbor that day, Don Carlos Mexican Restaurant, recently closed, the owners ...

They then embarked on a swamp tour with Cajun Man Swamp Tours, where they observed and fed alligators. Two traveling British TikTokers visited Houma for some local flavor and to check out the ...

According to Insight Trend Worlds, the casual dining scene in the U.S. has been facing significant pressures, with restaurant prices increasing by 34% since 2019 — surpassing overall inflation.

Tincher previously owned Todd Brian’s Brick Street Café & Tavern in Old Town Square, but last fall, he announced plans to reinvent his 12-year-old Cajun-inspired restaurant on the west side.