Off the Hook, the Baton Rouge-based fast-casual seafood chain, is charting a steady course for growth over the next decade.

The Northshore is in for a tasty treat on Friday, June 27, as the Louisiana Seafood Cook-Off takes place live at the Harbor Center in Slidell.

A prime spot on U.S. 90 with great views of the beach, just an empty lot for years, soon will be home to a new burger restaurant. A banner marks the spot at the southernmost spot in Edgewater ...