Sundays have this magical quality that makes you want to spend the entire afternoon in the kitchen, creating som ...

Toast the New Year with a five-course prix-fixe meal ($165 per person, plus tax and gratuity) at The Barn Kitchen at Sparrow's Lodge in Palm Springs.

Nestlé recalls specific Lean Cuisine and Stouffer's frozen meals containing dangerous wood-like materials. Check your freezer now for these affected products.

Domaine La Siranière. Cuvée Nobilis. Minervois La Livinière AOP. 2021. 93+ points. €12.10. [Superlative Value ♫♫♫] 14.5% alcohol in this Syrah/Grenache blend that aged 14 months in steel.

Plus, they’ve got Caesar and burrata salads, crostini, and bar snacks, like an antipasto cup, house-made pickles, sweet and salty nuts, and bourbon maple popcorn.

The Spanish and Portuguese-inspired restaurant at 315 E. Wisconsin Ave. will serve a five-course prix fixe menu with seatings at 5:30 p.m. and 8 p.m. Dinner is $130 per person with an optional ...

This Palm Springs brunch staple is also offering a prix-fixe menu for the whole family all day this Christmas. For $69.99 per person, adults can enjoy an amuse-bouche consisting of a roasted beet ...

Chef Johnny Prep from Alchemi & Johnny's Speakeasy in Royal Oak makes a Butternut Squash Ravioli with a Parmesan Sage Cream Sauce. Los Angeles fires deliver latest blow to embattled Hollywood ...

The Robinson Ale House in Red Bank and Long Branch both will be open from 11 a.m. to 8 p.m. and will serve their regular menus, plus a la carte holiday specials like sausage-stuffed mushrooms ...

Traditional Thanksgiving sides including pumpkin ravioli, maple-glazed yams and green bean casserole round out the selection, as do desserts. The feast is priced at $109 per adult and $49 per ...

Corsair Kitchen & Bar 19999 W. Country Club Dr., Aventura 786-279-6800. corsair-kitchen-and-bar Corsair will serve up a comforting prix-fixe menu of starters like butternut squash soup, mixed ...

CityGate’s Thanksgiving Day buffet feast features roasted turkey, prime rib, maple-glazed salmon and butternut squash risotto, a raw bar, plus sides and pumpkin pie from noon to 5 p.m. Nov. 28.