Here – in alphabetical order – are the best new cafes and bakeries of 2025 so far.

In 2025, eggs benny and bottomless brunch took a back seat. Instead, our favourite feeds took inspiration from Asia. There ...

Singapore’s best new cafes for sandwiches, pastries, matcha, cakes and more. Here’s where to eat and drink across the island ...

Chocolate and peanut butter is a timeless combination, especially in ice cream form. We sampled some popular brands to rank ...

Nicolina Falco turned New Jersey's famous breakfast sandwich into a croissant-crusted pizza that is available all summer long ...

Speaking of the neighborhood, Divisadero has become one of San Francisco’s most vibrant corridors, and The Mill sits right in the heart of it all. You can easily make a day of exploring the area, with ...

The Quiche Lorraine stands as the benchmark – a perfect harmony of smoky bacon and Swiss cheese suspended in a custard so silky it seems to defy the laws of physics. The ratio of filling to custard is ...

Tea has long been associated with ritual. Japanese tea ceremonies are elaborate affairs, often lasting up to four hours, and ...

Underground raw milk bars popped up across Florida’s rural areas in 2021, serving unpasteurized dairy products to devoted ...

Menu items range from $2.50 for cream puffs to $3 for a caramelized croissant, cake pop or banana bread and up to $6 for cake slices, $6.50 for a trifle and $7.75 for a pistachio croissant.

Rosellini's Fine Cakes & Bakery in Ballard makes great pastries—including butter croissants.