Baltimore Magazine's Crab Fest, the only Maryland food festival for all things crab served in every form, kicks off this weekend.

Seafood industry insiders tell Inside Edition that some Baltimore, Maryland restaurants are serving a mish-mash of crab meat imported from overseas to cut costs on their crab cakes.

Regardless of past frustrations, Arizona safety Budda Baker has faith the current iteration of the Cardinals can be the ones to turn things around.

Cardinals quarterback Kyler Murray said early in the offseason that he feels fully recovered from his 2022 torn ACL and that makes him want to run more this season in order to unleash the full ...

Cardinals' Budda Baker explains why he thinks Kyler Murray is the NFL's most underrated quarterback Murray has "been in his bag this whole offseason," according to Baker ...

Aggro Crab, the studio behind Going Under and Another Crab’s Treasure, has a hit on its hands. The studio’s latest title, Peak, has sold a million copies in less than a week.

These 4-Ingredient Crab Cakes Taste Like Summer Vacation Crushed saltines, mayo and crab—a handful of ingredients is all it takes to make chef Dean Neff’s crab cakes sing.

Summer means blue crab season in Baltimore, which locals celebrate with generously packed crab cakes. These are the best versions.

Joe's Crab Shack at the Louisiana Boardwalk Outlets has closed, leaving only two dining options. This is the second closure at the Boardwalk in June, following Sweet Caroline's Dueling Piano Bar.

Appetizers like Crabmeat Imperial, crab in butter, crab cakes, crab cheesecake and fried crab claws are popular menu items at Acadiana seafood restaurants.

Get ready for some serious slurping with this amazing king crab boil featuring deshelled crab!