Entrepreneur had an accidental path to baking hundreds of loaves of sourdough bread each week and teaching others how to do it, too.

Bread bakers name their sourdough starters creative, whimsical names, often treating them like pets. Here are a list of punny names for your sourdough starter.

Don't know where to start with sourdough? Take these tips from pro-bakers and microbiologists on everything from feeding a starter to how to know when to throw a bad starter away.

Brad Taylor, known as the Bearded Baker, started a home-based sourdough bread business near Ellettsville, Indiana. Taylor sells a variety of sourdough breads, including customer favorites like ...

I’d Give Anything to Eat Augustus McCrae’s Sourdough Biscuits from ‘Lonesome Dove’ So I tried to re-create them—period-appropriate ingredients, ranch sunrise, and all.

Sourhouse’s Goldie sourdough starter warmer is a kitchen tool that keeps starters fermenting at the perfect temperature for consistently tangy loaves of bread with even, enviable crumbs.

The health benefits of sourdough bread include that it may promote gut and metabolic health. Sourdough bread also has a great flavor, texture, and shelf life.

Sourdough Bread Day, celebrated annually on April 1st, honors one of the world's oldest and most cherished forms of leavened bread. The unique holiday encourages baking enthusiasts and novices ...