Bologna has so much to offer, including great food and art without the crowds that you'll find in better-known Italian cities like Florence or Rome. One spot that foodies should not miss when ...

In the heart of Italy’s Food Valley in Emilia-Romagna sits the historic city of Bologna. Although first-time visitors to ...

aMarcello, il format da passeggio dell'Osteria Bartolini. Non chiamatelo street food, però. «Noi preferiamo “cibo da passeggio per palati allenati”», ci spiega Andrea Bartolini, terza ...

First, tortellini. My first stop, shortly after landing in Bologna from Los Angeles, was dinner at Al Sangiovese, a warm, wood-paneled restaurant on Vicolo del Falcone. I was joined by my friend ...

Recipes Fried bologna sandwich is both cowboy 'comfort food' and 'five-star dining' Rancher-turned-YouTube cooking show host says lunch meat is just as good as steak if done right ...

16-oz. or various weight (larger than 16-oz.) vacuum-sealed chubs of “Ralph’s CIRCLE R BRAND GARLIC BOLOGNA with Jalapenos” with lot codes 0804, 1074, 1224, 1233, 1354, 2184, and 3374.

Scopri cosa fare a Bologna in 2 giorni con un itinerario a piedi tra torri, piazze storiche, portici UNESCO e piatti tipici.

I found my passion in this restaurant. Osteria Papavero is modern, cozy and not too big. We can take care of people. It is not a destination restaurant where you go there once a year.