Zucchini is a vegetable that’s plentiful in summer and can be cooked in many ways, but chefs agree there’s one cooking method ...

This yellow squash and zucchini casserole is the perfect way to use up an abundance of summer squash. It’s easy to prepare, takes just 10 minutes in the oven and serves up bubbly and delicious.

Squeezing in at number 25 in our list is this delicious zucchini casserole, a complete one-dish meal with rice, sausage, mushrooms, and cheese. One of those recipes that's been around since Allrecipes ...

This casserole is packed with peak-season vegetables—corn, zucchini and tomatoes—and topped with crispy tater tots and gooey melted cheese, making it a dinner winner. View Recipe ...

These low-calorie dinner recipes, like chicken casseroles, pasta dishes and simple salads, follow the Mediterranean diet and are so easy.

Chicken and zucchini are the perfect match for simple and delicious summer dinners that will tempt your family to the table.

Olive oil. We use olive oil to sauté the mushrooms and as the “fat” needed to create the roux with the flour (the roux thickens the sauce). Milk. Milk is used as the base of the cream sauce ...