These no-cook dinner recipes, for taco bowls, chickpea salads, and sandwiches, only take 30 minutes or less to make.

Spend with Pennies: A classic Southern-style interpretation, this recipe coats broccoli, red onion, dried cranberries, and ...

Ah, poppy seed dressing. The gloppy one. The speckled one. The one that has you asking, “Is this what you put in coleslaw or is that something different?” (Note: That’s something different ...

It’s one of our most popular new recipes of 2025 for a reason (that reason being it’s easy, versatile and very delicious).

You only need six ingredients—corn, green peppers, Roma tomatoes, red onion, cilantro, and olive oil (plus salt and pepper, ...

Carrot salads are refreshing, and this one—with cucumber, red onion and a zesty cilantro-chile vinaigrette—is sure to become a new favorite. It’s excellent served with grilled fish. View Recipe ...

If you’re getting tired of salads, consider switching up your ingredients. “I think people need to go beyond the typical greens and vinaigrette,” says 2021 F&W Best New Chef Carlo Lamagna .

The New York Times recipe adds a splash of lemon, but other than that, stays true to the original recipe, first published in 1896, and credited to “Oscar of the Waldorf.” ...