Dhokla is a traditional snack prepared with besan batter, but if you want to experiment with its recipe, there is no time ...

Making kids eat vegetables every day, especially green, leafy ones, is a task. No matter how hard you try or come up with the ...

Heat some vegetable oil in a large frying pan or casserole (Dutch oven) and fry the onion and carrot over medium heat with a ...

Vegetable-Forward Recipes from Eastern Europe,” Alissa Timoshkina calls cabbage rolls “a culinary genre in their own right.” ...

For the 19th SAG Awards, they served Roasted beets and blood oranges with feta and black olives, Slow-roasted salmon with green rice, labneh, capers and nasturtiums, and Beef tenderloin with ...

We spoke with registered dietitians to find out which foods to eat to support a healthy gallbladder, plus tips and recipes ...

A new cookbook is celebrating the traditional recipes and ingredients of Eastern European cooking. Alissa Timoshkina wrote ...

If you're in the market for a new vegan pasta recipe, this creamy beetroot pasta take just 10 minutes to make and is perfect ...

Beetroot juice is packed with goodness! This vibrant, ruby-red juice has tons of beauty benefits that you can easily incorporate into your routine. Whether you're looking to brighten your skin or ...

But is it worth the hype? Here's what I think, as a regular greens drinker. Caroline Igo Editor, Sleep Caroline Igo (she/her/hers) is a wellness editor and holds Sleep Science Coach and Stress ...

We appreciate your support! Jump to Recipe Banana fritters are a delightful treat that combines the best of Chinese and Thai flavors. These crispy, golden-brown fried bananas have a light, airy batter ...

"That time, there was no medication. The government would tell us to take beetroot and garlic. It was very difficult for the government to give us treatment but we fought very hard to win this battle.