Beer can chicken has been a barbecue favorite for years, and for good reason: The technique delivers a tender, juicy, and flavorful whole chicken without the need for frequent flipping or turning.

East meets west as the intense savoury flavour of Japanese miso paste combines with the fruity bitterness of British beer in this chicken ... This recipe can also be baked in the oven.

Campfire dutch oven chicken recipes are a great way to enjoy a hearty and delicious meal while camping. Dutch ovens are a ...

Take Dutch oven off heat and, aiming for the space around the chicken, finely grate in zest from lemons. Grate garlic around chicken (obviously some can end up on the chicken itself), add dried ...

Cut the second garlic bulb in half horizontally and stuff the two halves inside the chicken. Manoeuvre the half-full beer can to fit just inside the chicken, so that the bottom half of the can is ...