This iconic stew, hailing from the Burgundy region of France, is far more than mere sustenance; it is an experience. Ten ...

Top your burgers with a rich wine and peppercorn barbecue sauce, French-style cheese, sautéed mushrooms and shallots for a ...

Jacques Pépin is a legendary French chef and longtime ... And while beef bourguignon is traditionally made with red Burgundy, this recipe does not specify a particular wine.

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers ... the quintessential French stew is boeuf bourguignon — beef cooked in Burgundy red ...

Beef bourguignon (or beef Burgundy) is a classic French dish made famous by Julia ... a cut of meat not typically used in this recipe, but brings a delightful rich and buttery beef flavour to ...

If the French have elevated cookery to ... (for whom the cheese was named). But southern Burgundy is also said to produce some of the best beef in France. Travel east from Mâcon, and as the ...